Secadero Wine Cellar

This winery lies in the San Benito estate and makes wines the traditional way in an effort to maintain intact the natural characteristics and qualities of the grapes used.

It is a small, family business with a capacity of approximately 10.000 litres which are usually harvested in the second half of September. It belongs to the Valle de La Orotava appellation of origin.

They obtain their famous, young and barrel aged white and red wines of the Cuprum brand through meticulous selection of listán negro, castellana and negramoll grapes, as well as grapes of the varieties listán blanco and malvasía.